A rich, comforting West African chicken stew with peanuts, tomato, and traditional spices.
Maafe is a West African staple that originated from descendants of the Mali Empire. It’s known as “groundnut stew,” and it balances the richness of peanuts with tomatoes and traditional aromatics. We use fresh chicken slowly simmered in a rich peanut sauce with, tomatoes, garlic, and chilies for a little heat.
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